Homemade Kerala Pakkavada (Ribbon Pakoda, Ribbon Murukku) Recipe
Kerala Pakkavada, also known as Ribbon Pakoda or Ribbon Murukku, is a deep-fried, crispy & tasty South Indian snack that is made of besan, rice flour & spices.
Can We Eat Banana In Fever?
Eating banana during fever is beneficial for your health–as bananas are rich in fast-acting carbs, nutrients, fiber, potassium, and the like.
Delicious Assam Milk Tea Recipe & Its Health Benefits
Assam milk tea is a popular tea made using Assam tea leaves & milk. You can even make different versions of this tea to get a kick of distinct flavours.
Unique Delicacy From Rajasthan, Gulab Jamun Ki Sabji Recipe
“Gulab Jamun Ki Sabji” is a delicious Rajasthani delicacy that is quite prevalent in Jodhpur. It is paired with steamed rice or roti, which tastes excellent!
Easy Refreshing Lychee Lemonade Recipe
Lychee lemonade recipe is a refreshing & delightful drink that is tangy and sweet! It’s a mixture of fresh lychees, lime juice, sugar, mint leaves & ice cubes.
Traditional Turkish Apple Tea Recipe (Elma Cayi)
Looking for a rejuvenating and warm cup of tea this winter/autumn season? Well, Turkish apple tea is a perfect drink to get all the cozy vibes at your home.
Health And Nutritional Benefits of Consuming Seer Fish
Eating seer fish has many health and nutritional benefits for your health. Explore more in this article, and know how it benefits your health.
Stir-Fried Chinese Delicacy, Mongolian Lamb Recipe
Mongolian lamb is the easiest Chinese recipe that you can make at your home now! It’s delicious & full of flavours. Gather all the ingredients & savour the flavours!
