Fizzy Kombucha Tea Recipe and its Potential Health Benefits
Kombucha tea is a fermented, fizzy, sweetened tea. It tastes like a sweetened black tea, but it transforms into a tangy, effervescent beverage after fermentation.
Kombucha tea is a fermented, fizzy, sweetened tea. It tastes like a sweetened black tea, but it transforms into a tangy, effervescent beverage after fermentation.
These mouth-watering Korean pickles can make every dish delicious. Indian, Japanese and Koreans prefer pickles in every meal to add more flavor to their plate.
With the increasing craze of Korean culture and movies, Korean food is gaining its fan following. So this list of Korean fruits is a must-try for a foodie.